Our Menu

Lentil: tomato base with celery, onions, carrots, and garlic, served with crostini toast.

Oven roasted with olive oil. lemon juice, Greek oregano and coarse salt

Grape leaves stuffed with seasoned rice (imported from Greece), topped with lemon juice and olive oil, served with our house made tzatziki or skordalia

Served with 1 lagana flat bread.

Choose 1 spread, served with dolmades, sliced tomatoes, cucumbers, imported Greek feta, Kalamata olives, pepperoncini and lagana flat bread

Choose 3 spreads, served with veggies and lagana flat bread

chickpea, lemon, garlic, parsley, and olive oil, served with lagana flat bread

Roasted eggplant, onion, roasted red peppers, garlic, parsley and breadcrumbs, served with lagana flat bread

Blanched almonds, garlic and russet potato, served with lagana flat bread

Greek yogurt, cucumber, dill, garlic, red wine vinegar, olive oil served with lagana flat bread

Feta, roasted red peppers, jalapeño oil, served with lagana flat bread

Choose 3 spreads, served with veggies and lagana flat bread

Choose 1 spread, served with dolmades, sliced tomatoes, cucmbers, imported Greek feta, Kalamata olives, pepperonchini and lagana flat bread

Spinach, onion, and feta cheese wrapped in phyllo puff pastry

Spinach, onion, dill, parsley, skordalia, and olives wrapped in phyllo puff pastry | *contains almonds

Assorted Greek cheeses seasoned with black pepper and chopped parsley, wrapped in phyllo puff pastry

Lemon potatoes sautéd with fresh baby spinach, topped with 2 eggs any style or tofu scramble, stewed lentils, oven roasted tomatoes, and crumbled feta

3 scrambled eggs topped with stewed lentils and feta, served with lemon potatoes and crostini toast

VGS original recipe tofu scramble with celery, onions, carrots, and bell peppers topped with crumble feta served with lemon potatoes and crostini toast

House made cinnamon roll bread stuffed with almonds and walnuts, served with rosewater baklava syrup and fresh fruit salad

Seasonal fresh fruit salad tossed in rosewater syrup

Full fat Greek yogurt topped with honey, toasted almonds, walnuts, and pistachios. Served with fruit salad

Kafteri spread, 2 eggs fried hard, vine tomato, fresh dill and parsley wrapped in house made pita bread

Oven roasted with olive oil. lemon juice, Greek oregano and coarse salt

House made seitan gyro, tzatziki, lettuce, tomato, onion, and feta wrapped in house made pita bread

Marinated veggie chickn', tzatziki, lettuce, tomato, cucumber, red onion, and feta wrapped in house made pita bread

Your choice of spread, lettuce, tomato, cucumber, red onion, and feta wrapped in house made pita bread

Kafteri spread, 2 eggs fried hard, vine tomato, fresh dill and parsley wrapped in house made pita bread

Spinach, onion, and feta cheese wrapped in phyllo puff pastry

Assorted Greek cheeses seasoned with black pepper and chopped parsley, wrapped in phyllo puff pastry

Spinach, onion, dill, parsley, skordalia, and olives wrapped in phyllo puff pastry | *contains almonds

Oven roasted with olive oil, lemon juice, Greek oregano and coarse salt

Choose 1 spread, served with dolmades, sliced tomatoes, cucumbers, imported Greek feta, Kalamata olives, pepperoncini and lagana flat bread

Choose 3 house made spreads, served with veggies and lagana flat bread

Small $13.00 | Large $15.00

Small $11.00 | Large $14.00

Grape leaves stuffed with seasoned rice (imported from Greece), topped with lemon juice and olive oil, served with our house made tzatziki or skordalia

Lentil: tomato base with celery, onions, carrots, and garlic, served with crostini toast

Served with 1 lagana flat bread

Choose one main, and two sides!

Spanakopita | Vegan Spanakopita | Tyropita | Gyro | Chick'n

Greek Salad | Soup | Potatoes | Greek Fries (+2.00)

(2) $4.00 | (4) $7.00

*contains soy

(Limit 6) With toasted almonds and walnuts, soaked in rosewater syrup

(Limit 4) Rolled baklava with dried cranberries, toasted almonds, and walnuts dipped in chocolate

(Limit 6) Rolled baklava with walnuts and drizzled with chocolate

(Limit 2) Sponge cake sandwich with Bavarian cream dipped in chocolate

(Limit 4) Semolina cookie soaked in rosewater syrup covered in chocolate and sprinkles

(Limit 2) Fudge, cake like center with orange zest, toasted almonds, walnuts, pistachios, cinnamon, and cognac dipped in chocolate, topped with sprinkles

(Limit 12) Almond butter shortbread, covered in powdered sugar

(Limit 12) Vanilla orange twist cookies with sesame

(Limit 12) Semolina cookies soaked in honey syrup, topped with chopped walnuts

(Limit 12) Twice baked cinnamon and almond biscotti

(Limit 4) Semolina cookie soaked in rosewater syrup covered in chocolate and sprinkles

1 lb Assorted cookies (limit 1 lb)